Business on a platter : what makes restaurants sizzle or fizzle out
Material type: TextPublication details: Gurugram : Hachette, ©2019Description: viii, 262 p. ; 20 cmISBN:- 9789350095645
- 647.95 VIS-B
Item type | Current library | Collection | Call number | Status | Notes | Date due | Barcode | Item holds |
---|---|---|---|---|---|---|---|---|
Books | IIITD General Stacks | Business Management | 647.95 VIS-B (Browse shelf(Opens below)) | Available | Gifted by Sh. Kiran Karnik | G02351 |
Total holds: 0
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