000 | 01188cam a2200361 a 4500 | ||
---|---|---|---|
001 | 17957485 | ||
003 | IIITD | ||
005 | 20221130020002.0 | ||
008 | 131129s2013 enk b 001 0 eng d | ||
010 | _a 2012277941 | ||
015 |
_aGBB358921 _2bnb |
||
016 | 7 |
_a016448313 _2Uk |
|
020 | _a9780199661084 | ||
035 | _a(OCoLC)ocn852806126 | ||
040 |
_aUKMGB _beng _cUKMGB _dOCLCO _dBTCTA _dYDXCP _dCHVBK _dS8J _dCDX _dVP@ _dDLC |
||
042 | _alccopycat | ||
050 | 0 | 0 |
_aTX355 _b.K74 2013 |
082 | 0 | 4 |
_a641.3 _223 _bKRE-F |
100 | 1 | _aKrebs, John | |
245 | 1 | 0 |
_aFood : _ba very short introduction _cJohn Krebs. |
260 |
_aNew Delhi : _bOxford University Press, _c©2013. |
||
300 |
_axiv, 130 p. ; _c18 cm. |
||
490 | 1 |
_aVery short introductions ; _v366 |
|
504 | _aIncludes bibliographical references and index. | ||
650 | 0 |
_aFood _vPopular works. |
|
650 | 0 |
_aFood habits _xHistory _vPopular works. |
|
650 | 0 |
_aFood supply _vPopular works. |
|
650 | 7 |
_aLebensmittel. _2gnd |
|
830 | 0 |
_aVery short introductions ; _v366. |
|
906 |
_a7 _bcbc _ccopycat _d2 _encip _f20 _gy-gencatlg |
||
942 |
_2ddc _cBK _03 |
||
999 |
_c23797 _d23797 |